Latest News for: cookbook

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EDITORIAL: Cookbook, puzzles part of new TDP offerings

Tahlequah Daily Press 10 Oct 2026
These days, many people can no longer afford the “little extras” they may once have taken for granted. And unfortunately, for some, newspapers may fall under the “extras” category ... .
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Chef Linda Isaacs Launches Barley Mule with Debut Cookbook, Twisted with Bourbon

GetNews 10 Oct 2026
... the foodie world that uses bourbon, Chef Linda Isaacs, who lives in Kentucky, created her culinary brand called Barley Mule with the publication of her second cookbook entitled Twisted With Bourbon.
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Recipe: A lemony potato salad worthy of any potluck

The Atlanta Journal-Constitution 10 Oct 2026
This barbecue cookbook gives main-dish treatment to its sides ....
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Savoring East Asia at Home: 3 Cookbooks

Wall Street Journal 09 Oct 2026
“Japanese Comfort Cooking” by Tadashi Ono and Harris Salat, “H Mart. the Cookbook” by Stacey Kwon and “Five Tastes” by Fuchsia Dunlop ... .
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Fall into flavor: Seasonal cookbooks for cozy days

Wahpeton Daily News 09 Oct 2026
And what could be cozier than filling your home with the delicious aromas of seasonal baking and cooking? This month, let’s dive into a selection of cookbooks that will inspire you to create comforting treats and hearty meals all season long.
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Nkrakra is a slow-cooking light and spicy broth from the cookbook “Zoe’s Ghana Kitchen’

Lawrence Journal World 09 Oct 2026
If you’re happy to go low and slow while cooking, this dish from my cookbook, “Zoe’s Ghana Kitchen,” is perfect for cheaper cuts of chicken such as from older hens or broiling ...
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Food-Ming-Na Wen Cookbook

Decatur Daily 08 Oct 2026
This cover image released by S&S/Simon Element shows the cookbook "Have You Eaten Yet?" by Ming-Na Wen. (S&S/Simon Element via AP) ... .
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Food-Ming-Na Wen Cookbook-Wonton Recipe

Decatur Daily 08 Oct 2026
This image released by S&S/Element shows a recipe for Popo's wontons from the cookbook, “Have You Eaten Yet?,” by Ming-Na Wen. (Jennifer Chong/S&S/Element via AP) ... .
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Nkrakra is a slow-cooking light and spicy broth from the cookbook "Zoe's Ghana Kitchen'

The Daily Sentinel 08 Oct 2026
In her cookbook, “Zoe's Ghana Kitchen,” chef Zoe Adjonyoh shares a recipe for a light, spicy and comforting chicken soup. It's called nkrakra, and she finds it perfect for cold days. The broth is slow-cooked for extra flavor. Chalé sauce… ... .
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Mika Leon\u2019s first cookbook is a love letter to her Cuban roots

Miami New Times 07 Oct 2026
Miami chef and TV personality Mika Leon’s first cookbook, .
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In old cookbooks, I’ve found magic and inspiration far beyond the recipes

The Washington Post 07 Oct 2026
The power of the home cook is immense, and tattered old cookbooks hold their secrets ....
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Actor, 'restaurant kid' Ming-Na Wen reflects on the Asian American experience in 70 recipes

Newsday 07 Oct 2026
Wen, who found fame in the 1993 film adaptation of Amy Tan's novel “The Joy Luck Club” and went on to star in “Mulan,” is wading into the cookbook market ... We know the best places to eat on LI. The essential guide to Long Island dining. Sign up ... ....
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Atlanta food scene: BBQ & Bluegrass Festival plus two cookbook events

The Atlanta Journal-Constitution 06 Oct 2026
Experience a cookbook revival from the ‘80s at the High Museum ....
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Chef Kwame Onwuachi shares what he eats in new cookbook, 'All Hours'

The Indiana Times 06 Oct 2026
If you take only one thing away from "All Hours. Crazy Good Food for Whatever, Whenever," acclaimed chef Kwame Onwuachi’s latest cookbook, then you’ve done it wrong ... .
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Cookbook Fundraiser pLanned for for food pantry

The Southern Illinoisan 06 Oct 2026
CARBONDALE — Mark your calendar for the end of October and Confluence Books’ Cookbook Fundraiser to benefit the Good Samaritan Food Pantry. The fundraiser will be from 8 a.m. to noon Saturday, Oct. 31, at the Carbondale Farmers Market in ... .

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